Yet another monday of 2021 and so are the monday blues. If you are looking for something to beat this monday blues, here we have shared the simple way to treat yourself with nothing better than vanilla cupcakes with chocolate frosting. So, without waisting a minute lets go and check the recipe.

Here's how you can make vanilla cupcakes.

Ingredients you need to make vanilla cupcakes.

¾ cups – All-purpose flour or maida

6 tbsp – Castor sugar

¼ cup – Vegetable oil

¼ tsp – Baking soda

½ tsp – Vanilla extract

½ tsp – Baking powder

½ cup – Yoghurt

Steps to make vanilla cupcakes

*Take a bowl, and add baking powder and yoghurt as per the measurements, mix well and keep aside for 15 minutes until the curd is frothy.

*In an another bowl, add castor sugar and vegetable oil. Whisk together and then mix the yoghurt. Let it rest for a few minutes and then add vanilla extract to it.

*Now place a siever above the bowl and sift all-purpose flour and baking powder to it. Mix it nicely so that no lumps are left, this will make your cupcakes more spongy.

*Take a cupcake tray and fill each cupcake liner with one scoop of the mixture. Now bake it in a preheated oven for 20-25 minutes at 180-degree celsius.